Sunday, July 17, 2011

Candy Meat

Let me just start out with wow. haha. This is an old school one that I have not had sense I was a child.
Cooking this, the aroma and taste brought me straight back to my childhood of playing in the pool, coming inside and stuffing our faces with this stuff.

Its super simple, basic and unbelievably sexy. It looks weird, smells weird but the taste is just amazing. ha!


Ingredients-
Domino Light Brown Sugar
Honey
Kraft Macaroni & Cheese
Can of Spam


Prep-
Slice the brick of meat in like quarter inch slices (you should get about 10ish slices out of a can)
Lay them out on a cookie sheet COVERED IN FOIL. (because what it leaves on there you'll never get it off the pan.)
Put some of the brown sugar in a bowl (maybe 1/2 cup) with a good squirt of honey.
Add hot as it gets water from your sink(just a splash) and stir.
Your wanting it to be a heavy syrup consistency.


Cooking-
Cook mac&cheese from box instructions.
Once you have your noodles in the water put your oven on broil and put sauce on top of meat. Place on top rack.
cook until sugars are caramelized(medium brown)
Take meat out and flip.
Add more sauce and stick them right back in there.
Cook until caramelized. This should time out perfect with your mac&cheese.
Plate food and don't get addicted.




Enjoy.

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